Curry Patta Fritters/ Bhajiya

 

Curry Patta Fritters

Curry Patta Pakodi

Curry Patta Bhajiya

 

Here goes the recipe

 

Ingredients

Curry Patta- 7-8 sticks (wash karke pani sukha le)

Oil for deep frying

Besan ka batter(ghol):-

Besan- 1/2 cup
Ajwain-1 pinch
Salt to taste
Soda-1 pinch
Lukewarm oil-1-2 tsp

Method 

For besan batter 

Sabko mix karke pani mila kar halka patla batter bana le

 

 

Ab ek ek stick ko end to end pakad kar besan ke batter may dip kare aur utha kar garam oil may dale aur low-medium heat par deepfry kare

 

Serve hot with Green Chutney