Aloo Chatpatey
Spicy and tangy đđđ
Indian Street Food
Here goes the recipe
Ingredients
Mircha Chutney– 2- 3 tsp
Imli ka pulp- 2- 3 tsp (see notes)
Boiled Aloo- 2-3
Roasted peanuts
Pyaz- 1 (finely chopped)
Bhujiya/ Sev
Salt to taste
Bhuna jeera powder
Black salt
Hara dhaniya (finely chopped)
Method
Aloo ke medium patley slices kare aur salt aur black salt sprinkle kare
Ab ismay mircha chutney aur imli ka pulp spread kare
Ab bareek kata pyaz aur phir bhuna jeera powder add kare
Ab roasted peanuts aur sev/ bhujiya dale
Last may hara dhaniya se garnish kare
Note:-
Imli ka pulp bananey ke liye imli ko kuch hours bheega kar rakhe
Baad may usko masal kar uske beej (agar ho) remove kar ke chaan le
(Imli ka pulp thoda thick banaye jyada pani add na kare…. mera pulp thoda patla ho gaya tha)
