Kadai Paneer

Kadai Paneer in my way ie. easy peasy recipe 😀😀😀

Enjoy

 

Here goes the recipe

Ingredients

250 gm- Paneer

(Thoda sa paneer kis kar alag rakh le for garnishing)

Make a paste:-

2 bade pyaz

2 hari mirch

3-4 garlic cloves

2″ adrakh

Other ingredients

2 Tamatar (paste)

Capsicum- 1/2 (bada bada pieces)

Onion- 1 (cut into big cubes)

Masala:

2 tsp lal mirch

1/4 tsp haldi

1/2 tsp – dhaniya pwd

2 tsp kitchen king masala (optional)

1- 1.5 tsp garam masala

1 tsp sugar (optional)

2 tsps kasoori methi

Salt to taste

2 tbsp malai

1/2 cup milk

Method

Paneer ke pieces karke boil kiya uske baad fry karke again pani may dal diya

Kadai may oil garam karke usmay pyaz wala paste dale aur oil chorne tak seke (thoda dark brown)

Ab ismay tamatar paste mix karke seke

Ab sare masale dale do min sek kar malai dal de sath hi thoda doodh aur paneer, onion aur capsicum ke pieces dale aur mix karke dhak de aanch kam karke

Jab open karenge side may pura oil chor chuka hoga

Ab namak aur kisa hua paneer mix kar de aur chini mila de

Hari mirch fry karke aur thoda sa kisa hua paneer se decoration kar de 😜😜😜

Ready

Note You can replace malai and milk with cashew paste

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