For today’s lunch
Simple and tasty
Toori
Here goes the recipe
Ingredients
Turai- 1/2 kg
Salt to taste (use less salt)
Haldi- 1/2 tsp
Dhaniya powder- 1 tsp
Oil- 1 tsp
Jeera- 1/4 tsp
Green chillies- 2-3 finely chopped
Method
Turai ko chilkar dhoo le
Ab ise cut kar le sath hi hari mirch bhi cut karke dal le
Kadai may oil garam kare
Jeera dale
Jab jeera seek jaye tab turai dal de aur mix kare
Ab ismay haldi aur thoda sa namak dale aur acche se mix kare
Ab kuch dhak kar pakaye
Jab turai soft ho jaye tab dhaniya powder mila de aur agar jaroorat ho toh pani add kare
2-4 min dhak kar pakaye phir utar le
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